Mushrooms

The Brodies Food & Drink Conference returns to Perth in November 2017.

Join us at our annual food and drink conference at Perth Racecourse.

This year's conference theme will be growth. We are witnessing a period of unprecedented prosperity in the Scottish food and drink sector, with exports valued at £1.2 billion for the first three months of 2017 - a year-on-year increase of £124 million. 2016 was a record year for food and drink and this trend shows every sign of continuing.

Our conference will provide an opportunity to hear from industry experts on how they have grown their businesses and plan further expansion, whether by achieving their own strategic objectives or through greater industry collaboration.

Our conference will provide the opportunity to hear from the following industry experts:

  • James Withers, Chief Executive – Scotland Food & Drink
  • Ton Christiaanse, Chairman – Stoddart's
  • Dougal Sharp, Founder & Chief Brewer – Innis & Gunn
  • Tony Lamb, Head of Food & Drink – Department for International Trade
  • Alban Denton, Managing Director - Loch Duart
  • Karen Betts, Chief Executive – Scotch Whisky Association

To register your free place at the conference please email events@brodies.com or call T: 0131 656 0054 if you have any queries.

We look forward to welcoming you to Perth.