Our inaugural food and drink conference – “Rich Pickings: Harvesting Scotland’s potential in the food and drink industry” – is being held on Friday 15 November at Perth Racecourse and will allow delegates to network and discuss the issues that matter most in the food and drink sector.
Christine Tacon – the UK’s first Grocery Code Adjudicator – will be our keynote speaker alongside a wide range of industry experts. There will also be a range of seminars to choose from throughout the day on hot topics ranging from growing your business and brand protection to waste renewal and the current issues in agriculture.
To find out more about the conference and the seminars on offer, please visit our conference booking website.
Keynote: Christine Tacon CBE – Groceries Code Adjudicator and former MD of the Co-operative Farms
Fiona Richmond – Project Manager, Scotland Food & Drink
Jim McLaren – Chairman, Quality Meat Scotland (QMS)
John Noble – Director, British Brands Group
Mark Simmers – Chief Executive Officer,Celtic Renewables
Bruce Davidson – Managing Director, Loch Fyne Oysters
Bruce Ferguson – Scottish General Manager, Openfield
Alasdair Gardner – Managing Director of Commercial Banking, Bank of Scotland
On October 28, 2013